Although Nokia E65 is, some heavy weighted mobile handset weighs 150g and measuring 117 x 70 x 13.9 mm. It has all the newborn technologies and latest features like Internet, camera, media player and Bluetooth. Nokia E65 has a 2-megapixel camera and a CIF camera that is used to capture the beautiful moments of the life. Nokia E65 has a TFT color screen that is the best option to view the captured pictures. Nokia E65 CIF camera is the best option to take the video clippings. Nokia E65 has a media player with MP3, MPEG4 and AAC that provides you the best music. Nokia E65 has a powerful memory with 60 MB memory and the advantage of the memory is its 64 MB SDRAM memory. The memory of Nokia E65 can be increased with the help of the MicroSD (TransFlash) card. The memory can be used for the storage of the important files and data. You can download the music files and other important files from the net and PC. Other connectivity and network features of the Nokia E65 are Data GPRS, HSCSD, EDGE Class 10, 236.8 kbps, 3G, WLAN Wi-Fi 802.11b/g, Bluetooth v1.2, Infrared port, USB v2.0 Pop-Port, OS Symbian OS 9.1, Series 60 v3.0 UI. Other key features of the Nokia E65 are Office applications, Blackberry connectivity, Push to talk, Voice command/dial, PIM including calendar, commotion list and printing, integrated handsfree.
Users can make conference calls, access their contacts database, mute and unmute calls, and access an application of choice through 'My Own' key with just one push of a button. Active Standby, the capability to customize the phone display to show and provide quick access to user-defined applications, together with One Touch keys, simplifies connecting to business and personal applications and switching between tasks. Furthermore, the E65 can be integrated with leading corporate telephony systems - with Nokia Intellisync Call Connect for Cisco, Nokia Intellisync Call Connect for Alcatel and Avaya one-X Mobile Edition for Nokia solutions. The E65 also supports the most used corporate and consumer email solutions.


0 comments:
Post a Comment